Tuesday, October 23, 2012

Tuesday's Tips & Tricks: Measuring Batter


I have been on a baking binge lately.  Muffins and cupcakes are my binge of choice right now.  To achieve a uniform look, I measure the batter into each cup.  I usually use an ice cream scoop to do this, but occasionally I use a 1/4 measuring cup.  It is the perfect size to fill my muffin cups to 3/4 full.


My new cookbook is available at schools, businesses, hospitals, and book fairs in cities across the United States.  Be sure to pick up a copy or two, when you see them.  They make great gifts!

Check back on Friday,
for my Sober As A Judge Biscuits recipe! 

Follow me on my Facebook page!

Visit my friends blogs!

 GINGERLOCKS' KITCHEN, has become one of your favorite blogs! Stop by Jordan's blog and take a peek!

You will love Bo and his blog,  Bo's Bowl.  Not only does he host great giveaways,  his recipes are incredible!  One visit to his blog and you will see why I faithfully follow it.

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!

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