Friday, May 31, 2013

Taco Dip



1 (8 ounce) package cream cheese
1 (8 ounce) package sour cream
1 (1.25ounce) packet taco seasoning
1/4 cup salsa
3 tablespoons shredded cheddar cheese

In medium mixing bowl, whip the cream cheese with an electric mixer. 


Add sour cream and taco seasoning. Mix well.  



Spread in serving dish. Spoon salsa over cream cheese mixture. Sprinkle cheddar cheese over top. Serve with tortilla chips.

 This recipe is a crowd pleaser! It is super easy to make and there are never any leftovers.




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5 comments:

  1. That dip looks great. Have a wonderful weekend.

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  2. This looks delicious! I will have to take this to my next potluck!

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  3. Good dip! It sounds great! Have a good weekend!

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  4. This would be great stuffed in a chicken breast then grilled...wheels turning in my head.

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  5. Yummy. I remembered this dip when you made it in June. Taking it to a party tonight. If I don't eat it all first haha

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