Apple Chicken
4 boneless, skinless chicken breasts
1 apple, sliced thin
1/4 cup honey
1/2 cup orange juice
Salt and pepper chicken to taste. In large skillet sprayed with cooking spray, brown chicken over medium high heat until cooked through. Remove chicken from pan. Reduce heat to low. In same skillet, add apple. Cook until softened. Add honey and orange juice. Cook 3 minutes. Pour apple mixture over chicken. Makes 4 servings.
If your family is like mine, you eat a lot of chicken! We are always experimenting with new ways to prepare it. On the grill, in the oven, and the slow cooker, the possibilities are endless! This sweet and tangy chicken recipe has become a favorite at our house.
Recipe can be found on page 190 in
MY KIND OF COOKING COOKBOOK.
This looks so good! I am going to make it next week.....Thank you so much for the recipe!!
ReplyDeleteI am glad you like it Karen! Let me know how it comes out for you.
ReplyDeletehmm mouthwatering...
ReplyDeleteoooh that looks great!
ReplyDeleteHello Linda,
ReplyDeleteI stumbled on your blog from my Foodieblogroll badge. It went straight into my favorites. Just my kind of cooking. Simple, fuss free and delicious. Can't go wrong with that.
Cheers!
Ayalla
Welcome to the Foodie Blogroll!
ReplyDeleteI love this idea and will probably try to convert this to using on the grill. I could do the sauce in a pan and add at the last minute on the grill. Great post.
Wow, I haven't tried chicken with apples before! What a great idea!
ReplyDelete