Tuesday, June 28, 2011

SPAM Herb Garden


As SPAM month comes to a close, I am left with several empty SPAM cans.  I thought the cans were really cute and did not want to throw them away.  I decided to use them as planters.  The cans are just the right size to fit on my kitchen windowsill.  So far I have planted basil, parsley, and chives to create a little kitchen herb garden

I love cooking with fresh herbs and I am really excited that now instead of going to the grocery store for them, I can just walk over to the window and pick what I need.  I plan to use some of the basil to make my Italian Pinwheel recipe.


Do you have an herb garden? 

On Friday, I will be posting my 
Slow Cooker Cherry Dump Dessert
 


Enter my GIVEAWAY for you chance to win a box of SPAM goodies!


Visit my friends blogs!

You will love Bo and his blog,  Bo's Bowl.  Not only does he host great giveaways,  his recipes are incredible!  One visit to his blog and you will see why I faithfully follow it.

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!
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9 comments:

  1. RosemaryJune 28, 2011 at 2:21 AM

    Linda Love your unique and cute herb garden.. I have one outdoor planter filled with basil parsley and rosemary and in the garden lemon balm and mint.

    ReplyDelete
  2. RitaJune 28, 2011 at 4:14 AM

    Yes I have fresh herbs growing in containers on my deck. Your look so cute.
    I have to bow down to you for your month of Pam; Bravo!
    Rita

    ReplyDelete
  3. kitchen flavoursJune 28, 2011 at 6:11 AM

    Love your SPAM herby garden! Looks delicious! :)

    ReplyDelete
  4. SheilaJune 28, 2011 at 7:02 AM

    Love your herb garden. I've often wondered what to do with the cans other than recycling them--good idea!! Thanks for sharing. Take care.

    ReplyDelete
  5. The Fajdich TimesJune 28, 2011 at 7:22 AM

    I love your herb garden.....too cute:)

    ReplyDelete
  6. PamJune 28, 2011 at 8:06 AM

    This is a great way to recycle! Fresh herbs are the way to go. This has been an interesting Spam month too!

    ReplyDelete
  7. BizzyJune 28, 2011 at 2:55 PM

    I just lost my comment. I want to thank you for sharing such a delicious looking recipe with us. I love the story behind it. Check it out at

    http://bizzybakesb.blogspot.com/2011/06/caramel-banana-trifle.html

    ReplyDelete
  8. LeslieJune 28, 2011 at 5:43 PM

    lol how clever and cute!!!

    ReplyDelete
  9. stephenCJune 29, 2011 at 7:35 AM

    Funny, none of your commenters had anythig to say about the Sapm itself. Hmmm, what does that mean? Do did you actually eat the Spam from these cans. Oh, nevermind, I see from your archive there are Spam recipes. I'm excited.

    ReplyDelete

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