I will post the winning recipes from each of the cooking contests I'm judging during my time at the fair. I promise, you're don't want to miss my next few post's, some of the most creative cooks I meet annually come from right here in the heart land of the United States.
Special thanks to Tom Perry of the Des Moines Register for the wonderful article that appeared in Sunday's newspaper. Spotlight: Iowa heritage flavors author's cookbook
See you at the fair!
Cooking Demo Schedule:
"Quick & Easy Appetizers" Friday, August 13th at 3:00PM
"Quick & Easy Desserts" Sunday, August 15th at 4:00PM
"Quick & Easy Meals" Friday, August 20th at 12:00PM
"Quick & Easy Recipes Saturday, August 21st at 2:00PM
Cooking Contests:
"Holiday Cookies & Desserts"
Sponsored by: My Kind of Cooking
Thursday, August 12th at 10:30AM
"Quick & Easy Desserts"
Sponsored by: Successful Farming Magazine
Wednesday, August 18th at 3:30PM
A great giveaway can be found at my blogging buddy, Bo's Blog (say that three times fast), Bo's Bowl. Not only does he have great giveaways, his recipes are incredible! One visit to his blog and you will see why I faithfully follow it.
Hope you have a good safe trip!
ReplyDeleteLinda, have a great time and I'm looking forward to your posts with all the winning recipes. Have a good trip!
ReplyDeleteI would give anyting to be ther with you; how great!
ReplyDeleteRita
I love state fairs in the Midwest. So different then what they are out here in the desert! I wish I was closer, I would so be there! Enjoy your time demoing and judging! Looking forward to what you will be posting!
ReplyDeleteLooking forward to the fair recipes.
ReplyDeleteWill be looking forward to seeing whats coming up! Have a great time!
ReplyDeleteHope you have fun at the cooking demo. Look forward to the winning recipes!
ReplyDeleteLinda, I am soooooooo excited to have won one of your cookbooks!! We are on family vacation and I only checked my e-mail late yesterday and blogs today!! Woo hoo! I love your recipes! And, I can't wait to see the ones from the State Fair! Thank you so very much! I'll be posting about it after we get back home!!
ReplyDeleteHave a safe trip. Diane
ReplyDeleteYou seem to travel a good bit with your cooking, and you go to interesting places/events.
ReplyDeleteWanted to tell you that I tried the "Italian Tomato/Basil Pin Wheels." They were pretty and delicious, and very easy to make. The hardest thing was finding a jar of sun-dried tomatoes - one store was completely out, and the other had only one jar left which I quickly claimed. Thank you
Oh to judge a cooking contest. What a dream....
ReplyDeleteIt's a rough job, but somebody's got to do it, right? Have fun at the fair!
ReplyDeleteGreat! will you post some photos?
ReplyDeleteThanks for all the sweet comments! I will be posting lots of photos from the fair and the contests so be sure check back.
ReplyDeleteThat sounds exciting. Have fun! Happy eating. =)
ReplyDeletehow exciting :) i can't wait to see the recipes!
ReplyDeleteCan't wait to see your posts about the fair! We're close by in Omaha and I've heard great things about this fair.
ReplyDeleteJudging sounds like a great time! Enjoy :)
ReplyDeleteHave fun at the event. Just remember, when you are judging....try to be 'fair'! ha ha ha ha
ReplyDeleteYeah, that was dumb;)
Hubby and I *just* drove back from Iowa (as in an hour ago) and were contemplating staying for the fair. We have to get back to our critters, but wouldn't that have been something to meet?
ReplyDeleteGood luck and have fun!
Hi LInda,
ReplyDeleteWhat a fantastic event. I wish I could be there...
Hipe you have a lovely and great time!
Love,
Lia.
Have a wonderful time and I can't wait to see the recipes you will be posting.
ReplyDeleteSounds like a lot of fun! I am looking forward to your posts about the fair. Bon voyage!
ReplyDelete