Sweet Corn Butter

1 cup butter
1 tablespoon sugar
1/2 teaspoon salt

In small saucepan, combine all ingredients.  Heat over low heat until butter is melted.  Dip cooked corn cob in butter and serve.

We had a party at my sister's house on Memorial Day.  Her and her husband fixed everything; all I had to do was show up and eat! 

This is her recipe and everyone loved it!  You can't taste the sugar, but there is something about the combination of ingredients that made everyone go back for seconds.

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Visit my friends blogs!

GINGERLOCKS' KITCHEN, has become one of your favorite blogs! Stop by Jordan's blog and take a peek! 

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!

Tuesday's Tip & Tricks: Baking Tip

The kids are back in school and soon the weather will change and the urge to bake will hit me again.  Baking can be tricky.  There are so many things that can go wrong.

It help insure great baking results, leave the eggs and butter at room temperature overnight. Your baked goods will be fluffier and there will be less lumps when mixing.

My new cookbook will soon be available at schools, businesses, hospitals, and book fairs in cities across the United States.  Be sure to pick up a copy or two, when you see them.  They make great gifts!

Check back on Friday, 

Chocolate Peanut Butter Cake recipe! 

Follow me on my Facebook page!

Visit my friends blogs!

You will love Bo and his blog,  Bo's Bowl.  Not only does he host great giveaways,  his recipes are incredible!  One visit to his blog and you will see why I faithfully follow it.

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!

Flavored Butter 3 Ways

 Chili Lime Butter

1/2 cup (1 stick) unsalted butter, softened

1 tablespoon lime juice

1 teaspoon honey

1/2 teaspoon chili powder

In medium bowl, combine all ingredients. Mix well.

Green Chile Butter

1/2 cup (1 stick) unsalted butter, softened

2 tablespoons chopped green chile

1/2 teaspoon garlic salt

In medium bowl, combine all ingredients. Mix well.

Parmesan Cheese Butter

1/2 cup (1 stick) unsalted butter, softened

1/4 cup grated Parmesan cheese

1/2 teaspoon seasoned salt

In medium bowl, combine all ingredients. Mix well.

We were invited to our friends house to grill out.  I was responsible for bringing the corn on the cob.  I write cookbooks, I can't just take plain old corn on the cob.  As I pondered different ways to make grilled corn special, I decided simple is better when it comes to feeding a crowd.

We live in New Mexico, so I made two flavored butters that had a bit of a Mexican flair to them.  The Parmesan cheese butter, is a simple flavor combination that pleased even the picky eaters at the cook out.

Check back on Tuesday, 
for Microwave tips!

Visit my friends blogs!

You will love Bo and his blog,  Bo's Bowl.  Not only does he host great giveaways,  his recipes are incredible!  One visit to his blog and you will see why I faithfully follow it.

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!

Strawberry Butter

Strawberry Butter

1/2 cup butter, softened
2 tablespoons confectioner's sugar
1/4 cup finely chopped strawberries

In medium bowl, cream together butter and confectioner's sugar.  Add strawberries. Mix well.  Serve with Strawberry Cream Cheese Muffins or bagels.

My husband's new favorite muffins are Strawberry Cream Cheese Muffins.  When I first made them, he kept saying he would love to have some of that butter with the strawberries in it to go with them.  I thought it might be a little too much.  But I love him, so I made up a batch of my Strawberry Butter.  He was right!  It was the perfect addition to the muffins.  Not too sweet, just creamy and rich.

Visit my friends blogs!

You will love Bo and his blog,  Bo's Bowl.  Not only does he host great giveaways,  his recipes are incredible!  One visit to his blog and you will see why I faithfully follow it.

Also visit my friend Pam's blog, Pam's Midwest Kitchen Korner,  for more great recipes!  Once you read her blog, she will be your friend too!