Friday, October 26, 2012

Sober As A Judge Biscuits

Sober As A Judge Biscuits

4 cups Bisquick or Jiffy Baking Mix
1/2 cup sugar
12 ounces ginger ale or club soda
2 tablespoons melted butter

Preheat oven to 400 degrees.  In a large bowl, combine all ingredients.  Mix well. 

Pour into well greased muffin tins.  

Bake 14 to 20 minutes or until golden brown.

This recipe is a biscuit that looks like a muffin.  

Maybe it should be called a bismuff or a muffit.  Whatever you call it, spread butter and jelly on it and you will call it good!

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  1. Please pass the biscuits this way! I love these with that crispy looking edge. A must try!

  2. What a great idea! I always have these ingredients on hand and they look really tasty. Is there anything that doesn't go with a great biscuit? I would have to say no. Thanks, Linda!

  3. I was wondering where the sober came from but then I saw the ginger ale. Kind of reminds me of using 7up (not Sprite though, oddly) for Popeye's biscuits.